1 Airlines Concentrate On Biofuel Trials Gather Momentum
Rosita Espinal edited this page 3 months ago


It's bad enough for some propeller aircrafts to be referred to as being powered by elastic band. Now the skeptics could start having a dig at business airplane flying on whatever from cooking oil to liquefied algae.

With the civil air travel industry under increasing pressure from increasing oil prices and environmental legislation, the race is on to find viable alternatives to standard kerosene and these so far appear to come down to different kinds of biofuel.

Not surprisingly, the very first trials of alternative fuel were started by British air travel leader, Sir Richard Branson, whose Virgin Atlantic started London to Amsterdam flights with minimal biofuel use in 2008. This was rapidly followed by Lufthansa and Air New Zealand who each used various blends of regular fuel and bio derivatives including some from made from jatropha curcas which can grow in soil thought about too bad for growing mainstream foods.

Jatropha is a genus of approximately 175 succulent plants, shrubs and trees (some are deciduous, like Jatropha curcas), from the household Euphorbiaceae.

In 2007 Goldman Sachs cited Jatropha curcas as one of the very best prospects for future biodiesel production. It is resistant to drought and pests, and produces seeds including 27-40% oil.

Recently, US aerospace giant Boeing, Brazilian aerial major Embraer and the Sao Paulo state Research Support Foundation relocated to bring out research study and development into using biofuels to power jet airliners. It was reported that Brazilian airlines Azul, Gol, TAM and Trip would serve as strategic experts for the project.

The current airline to begin try out new fuels is the Alaska Air Group which has carried out internal US flights utilizing a blend of 80 % petroleum based fuel and 20% biofuel made from cooking oil. This mixture, it is declared, can cut harmful emissions by 10%.

One really encouraging development has been the move away from biofuels which complete head on with food customers thereby preventing a price spiral. Not so long ago, a surge in usage of biofuels in cars and trucks triggered a spike in maize costs as US farmers diverted excessive corn to fuel processing.

Hopefully in the future, airlines and vehicle drivers will focus biofuel consumption on non-food sources such as and algae. It would be a combined blessing undoubtedly if some individuals ended up starving just to please somebody else's green qualifications.